Our signature baked clams topped with seasoned breading and baked crisp
1/2 dozen $11.95 dozen $18.95
Fresh clams steamed in a fresh tomato sauce or a white wine butter sauce
1/2 dozen $11.95 dozen $18.95
Mussels, calamari and clams in a spicy white or red wine tomato sauce
Fried crispy or marinated in a balsamic vinaigrette dressing and grilled
Fresh shrimp with our homemade cocktail sauce and lemon wedges
baked oysters topped with a blend of cheese, spinach and seasonings
Three meatballs on parmigiana crusted crostini with meat sauce
Our homemade sausage sautéed with seasonal peppers in olive oil and fresh garlic
Selection of Salumi, and provolone cheese with fresh mozzarella, plum tomato slices, kalamata olives and marinated artichoke hearts
Crostini rounds topped with goat cheese and a fresh tomato, basil, red onion, garlic and olive oil relish
A large artichoke stuffed with seasoned breading and steamed to perfection
A blend of cheeses and spices rolled in breaded eggplant and topped with marinara sauce
Fresh mushroom caps stuffed with seasoned breading and sautéed in a delicate white wine sauce
tender broccoli spears coated in a light batter served with creamy garlic dressing
Breaded zucchini rounds fried to a crisp served with choice of marinara sauce or creamy garlic dressing
Sausage links sautéed with green peppers, onions, and roasted potatoes in a white wine sauce.
homemade soup made fresh daily
Romaine lettuce tossed with plum tomatoes, peppers and onions with a choice of our homemade dressings
Plum tomato slices, red onion, fresh mozzarella and basil drizzled with olive oil and balsamic vinegar
Tossed provolone and blue cheese, a variety of imported Salumi, olives, pepperoncini, plum tomatoes, peppers and onions over a bed of crispy romaine lettuce with house dressing
Meatballs (fried or in red sauce) $7.95
Chicken $6.95
Calamari $8.95
Shrimp $4.00 each
Italian Vinaigrette, Thousand Island, Creamy Garlic, Creamy Blue Cheese or Caesar
Italian sausage, pepperoni, mushrooms, onions, green peppers, anchovies, basil, roast beef, olives, spinach, ricotta cheese, prosciutto, fresh tomatoes, artichoke hearts, giardinera
All Entrees Served with Choice of Soup or Salad
Stuffed pasta pillows filled with ricotta cheese, romano cheese and fresh herbs
Stuffed pasta squares filled with a blend of spinach, parmigiano reggiano cheese, beef and fresh herbs
Penne, Linguini, Rigatoni, Capellini or Spaghetti. Or add-on a specialty sauce
Our signature flat square noodles
Long flat ribbon noodles
Long flat wide ribbon noodles
Long finger dumplings made from potatoes
Lasagna noodles layered with ricotta and mozzarella cheese
Little dumplings made from potatoes
Choice of imported pastas layered with ricotta and mozzarella cheese and topped with marinara sauce
Meat $3.00, Alfredo $4.00, Vodka $4.00, Vodka Arrabiata $4.00
Current specials are subject to change depending on availability. All Primi and Secondi Entrees Served with Choice of Soup or Salad.
Fried smelts with lemon rounds and crumbled blue cheese.
Homemade ricotta cheese manicotti baked with marinara sauce.
Rigatoni pasta ala Roma with sun dried tomatoes, pea, spinach, and fresh mozzarella.
Pork Braciole alla cacciatore with green pepper, onion, mushrooms and a red plum sauce
Homemade sfingi
Affagato ala cafe espresso with hazelbut gelato
All Entrees Served with Choice of Soup or Salad.
Two 8 oz. pork chops dipped in seasoned breading and fried medium-well, topped with mozzarella and marinara sauce with roasted potato wedges
Two 8 oz. pork chops sautéed in onions, peppers and potatoes
Two 8 oz. pork chops stuffed with prosciutto and fontina cheese in a demi-glace sauce with sautéed mushrooms
Italian sausage, chicken and pork loin sautéed with potatoes, onions, peppers and mushrooms
Layers of eggplant, mozzarella cheese and marinara sauce with a side of pasta
Our homemade flat noodles with crumbled sausage in vodka sauce
Our homemade fettuccine sautéed in prosciutto and peas and tossed in a blend of cheeses and cream
Half of a whole chicken is served, choose Rosemary Lemon, Vesuvio, or Pollo Fritto - see below.
Roasted in a lemon wine sauce with potato wedges
Sautéed in olive oil, wine, garlic and herbs served with potatoes and peas
Crispy fried chicken served with cottage fries
Italian sausage, chicken and pork loin sautéed with potatoes, onions, peppers and mushrooms
Our homemade ribbon pasta sautéed with seasonal vegetables
Broccoli rabe sautéed in fresh garlic and olive oil with sausage
All Entrees Served with Choice of Soup or Salad
Shrimp, clams, calamari, and mussels in a light tomato sauce served over linguini
Cod fish sautéed in olive oil, onions, and olives in a light tomato sauce with roasted potatoes
Dozen littleneck clams in red or white sauce served over linguini
Shrimp sautéed in a spicy tomato sauce served over linguini
Mussels served in a red or white sauce over linguini
Tender frog legs sautéed in olive oil, wine, garlic and herbs with a side of linguini
Almond crusted tilapia with a fresh cucumber, tomato and onion salad
Lightly battered tilapia sautéed in a lemon butter sauce over spinach
Broiled salmon in an orange glaze sauce with broccoli
All entrees served with penne alla marinara or roasted potatoes and choice of soup or salad
Sauteed in olive oil, wine, garlic and herbs served with potatoes and peas
Breaded cutlets topped with mozzarella cheese and marinara sauce
Cutlets lightly floured and sauteed in a light lemon olive oil and garlic sauce
Cutlets lightly battered and sauteed in a lemon butter and wine sauce
Lightly floured cutlets sautéed in marsala wine, butter and mushrooms
Pan fried cutlets in seasoned breading
All sandwiches served with French or cottage fries.
Meatballs served on pizza bread
Roast beef topped with grilled green peppers on french bread
Sausage served on garlic French bread topped with sautéed onions and green peppers
with grilled green peppers on French bread. Add cheese $2
Breaded slices or cutlets with mozzarella cheese and marinara sauce on french bread
Ground beef patty cooked to order with lettuce, onion and tomato on a toasted bun. With Cheese $15.95
8 oz. rib eye grilled to order and topped with tomato and lettuce on french bread
Chicken breast topped with tomato relish and gorgonzola cheese
Zucchini, mushrooms, artichoke hearts and mozzarella cheese topped with house Italian dressing
Fresh mozzarella, tomato, roasted red peppers and basil
Hazelnut, pistachio, spumoni
Lemon or raspberry
Graham cracker crust with sweetened cream cheese
Sicilian crispy shell filled with whipped sweet ricotta cheese
A variety of biscotti, butter cookies, and other favorites
Made to order with fresh ricoota cheese, rolled in cinnamon sugar, with a touch of chocolate syrup
Sfingi filled with sweet riccota cream cheese and rum
Pocket of pasta filled with chocolate hazelnut butter and fried to a crisp
with French vanilla ice cream
Espresso coffee poured over French vanilla ice cream. With hazelnut gelato $8.95
A scoop of raspberry gelato covered with rich dark chocolate, presented in fresh whipped cream
Van Gogh Rich Dark Chocolate Vodka, Van Gogh Vanilla Vodka, and a splash of butterscotch schnapps.
RumChata and Van Gogh Double Espresso Vodka.
Van Gogh Double Espresso Vodka, Kahlua, cream and coffee beans.
Malibu Coconut Rum, pineapple juice and cream.
Figenza Fig Vodka, peach schnapps and pineapple juice.
Van Gogh Raspberry Vodka, blackberry brandy, and a splash of 7-Up with fresh berries.
Van Gogh Vanilla Vodka and creme de cocoa white.
Casamigos Blanco Tequila, lime juice and ginger beer.
Van Gogh Vodka, lime juice and ginger beer.
Van Gogh Pomegranate Vodka, peach schnapps and OJ with a lemon twist.
Van Gogh Banana Vodka, white cream de cocoa, and cream with chocolate drizzle.
Van Gogh Acai Blueberry Vodka, lemonade with lemon slice.
Chopin Potato Vodka with extra olives.
Cheese or Meat Marinara Sauce
Lasagna noodles layered with ricotta and mozzarella cheese
Marinara Sauce
Penne, Rigatoni, Shells, Linguini or Angel Hair
Additional Charge
Cheese or Meat, Sold Individually
Eight-Finger Cavatelli, Gnocchi, Fettuccini, Maltagliati or Pappardelle
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